La Fruitière

Visit to La Fruitiere (the La Chapelle Cheesemaking Co-op).

Cultural, Guided tour, Agriculture, Regional Products in La Chapelle-d'Abondance

  • Around Abondance AOP cheese, from milk collection to sale... A guided tour where you will discover the manufacturing techniques, the maturing cellars and the large selection of cheeses made on site.

  • Abondance AOP, Tomme de Savoie IGP, Raclette de Savoie IGP, Beurre Frais, summer cheese "Le Pissenlit", Tommes and Tomettes "Charlotte"... are emblematic cheeses, made here, behind the scenes at La Fruitière.

    Reservation at the Fruitière the day before at the latest on 04 50 73 14 15.
  • Tips
    Reduced rate on presentation of a Multi Pass card and purchase receipt.
  • Groups (Max capacity)
    • 12  Maximum number of people
Rates
Payment methods
  • Check
  • Cash
  • From July 8, 2025 to August 28, 2025
  • Adult
    3 €
  • Child
    2 €
    • Bookings must be made at the Fruitière by calling 04 50 73 14 15 the day before at the latest.

    Good deal: -15% with the Multi Pass Portes du Soleil card on the visit to the fruitière.
Schedules
Schedules
  • Each tuesday from July 8, 2025 until August 26, 2025 from 11:00 AM to 12:00 PM
  • Each thursday from July 10, 2025 until August 28, 2025 from 11:00 AM to 12:00 PM