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Farm Le Féto
Cheese, Producer
in La Chapelle-d'Abondance
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Régis Mouthon welcomes you to his small mountain farm to help you discover the artisanal production of farmhouse cheese and life on the farm. Sales shop on the farm.
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Régis, producer at the Ferme du Féto, offers a range of activities (booking required) to help you discover his herd and his various products.
In winter: Visit the Féto farm, in the center of the village, discover life on the farm, meet the herd of cows and watch a demonstration of farm cheese-making, followed by a visit to the maturing cellar. Direct cheese sales at the farm.
Farm located route de l'Ariot, in the center of the village.
In summer: Visit the Lou M'nias chalet and...Régis, producer at the Ferme du Féto, offers a range of activities (booking required) to help you discover his herd and his various products.
In winter: Visit the Féto farm, in the center of the village, discover life on the farm, meet the herd of cows and watch a demonstration of farm cheese-making, followed by a visit to the maturing cellar. Direct cheese sales at the farm.
Farm located route de l'Ariot, in the center of the village.
In summer: Visit the Lou M'nias chalet and learn about artisanal farmhouse cheese-making on the mountain pastures, followed by a tasting session.
One evening a week, a 1-hour hike accompanied by the shepherd from the Féto farm to the mountain pasture, followed by a typical meal and return accompanied by torchlight.
Every day in the afternoon: milking time! Accompany the cowherd in the field to bring the cows back to the chalet for milking (participation in milking).
Alpine chalet at Crêt-Béni, access by car to the top of the road.
top of the road.
Meal reservation in an alpine chalet:
04 50 73 50 01 or 06 73 63 60 46.
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Environment
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Spoken languages
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Services
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Equipment
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Rates
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Payment methods
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Rates
- Tour prices: €5 (excluding evening meal in the mountain pastures).
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Openings
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Openings
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All year 2024
Open Everyday
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All year 2024
