See photos (33)

Restaurant Fleur de Neige

Hotel-Restaurant, Traditional cooking, Bistro restaurant, Cheese specialities, Traditional French cooking, offers dishes "homemade", Savoyard cooking in Châtel

  • Discover authentic and creative cuisine, both traditional and modern, based on fresh, local produce, orchestrated by chefs Philippe and Sébastien, a family of hoteliers and restaurateurs for 4 generations.

  • Environment
    • Lakeside or by stretch of water
    • Near shuttle stop
    • Mountain view
    • Mountain location
    • Close to a public transportation
    • Ski resort
    • Village 2 km away
    • Waterside
  • Capacity
    • People :  90 place setting
    • People :  80 Dining tables outside
    • Rooms :  3 Room
  • Spoken languages
    • English
    • French
    • Polish
    • Gault Millau
  • Groups (Max capacity)
    • 100  Maximum number of people
Services
  • Accessibility
    • Accessible for self-propelled wheelchairs
  • Equipment
    • Play area
    • Sauna
    • Bar
    • Toilets
    • Trampoline
    • Jacuzzi®
    • Car park
    • Steam room
    • Spa
    • Garden
    • Swimming pool
    • Restaurant
    • Covered car park
    • Private parking
    • Heated swimming pool
    • Baby chair
    • fireplace
    • Free car park
    • Cloakroom
    • Changing table
  • Services
    • Pets welcome
    • Wi-fi
    • Restaurant
    • Buffet meal
    • Takeaway/cooked dishes
    • Restaurant for children
Rates
Payment methods
  • Cash
  • Rates
    Tasting menu from €48
    Daily menu from €25
Openings
Openings
  • From June 27, 2025 until September 14, 2025
    Open Everyday
    * End of season date to be confirmed