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La Ferme de Seraussaix

Cheese, Non-food products, Producer in Morzine
  • The farm is located on the Seraussaix mountain pasture.
    During the summer, our cows graze on the mountain pasture (50 dairy cows + heifers and calves). During the winter, the cows are warm, fed by the fodder we make during the summer.

  • All the milk produced is transformed here into farmhouse cheeses (abondance, tomme, raclette, reblochon). We also raise pigs to make charcuterie.

    All year round, come and visit us at the shop: farmhouse cheeses, charcuterie… During the touristic season, various services are offered to you (visits with tasting, access to milking, small snacking,...), don't hesitate to contact us!

    - Sale of farm produce and snacks (every day from 10am to 5pm)
    - Free access to milking cows, every day...
    All the milk produced is transformed here into farmhouse cheeses (abondance, tomme, raclette, reblochon). We also raise pigs to make charcuterie.

    All year round, come and visit us at the shop: farmhouse cheeses, charcuterie… During the touristic season, various services are offered to you (visits with tasting, access to milking, small snacking,...), don't hesitate to contact us!

    - Sale of farm produce and snacks (every day from 10am to 5pm)
    - Free access to milking cows, every day between 4pm and 5pm.

    Visit of the farm followed by a tasting of our products - info and booking at the Avoriaz Tourist Office (04.50.74.02.11)
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
    • Accessible for self-propelled wheelchairs
  • Services
    • Pets welcome
Openings
Openings
  • All year 2023
    Open Everyday
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